Grandma-Style Chicken Vegetable Soup

Nothing beats a warm bowl of homemade chicken soup. This simple family recipe combines tender chicken, hearty vegetables, and fresh herbs for a comforting meal that's perfect any time of year. Made with everyday ingredients and simmered to perfection, it's the kind of soup that brings everyone back to the kitchen for seconds.

Ingredients

• 1 whole chicken or chicken pieces

• 1 onion, diced

• 3–4 garlic cloves, minced

• 2 tomatoes, diced

• 2 tablespoons olive oil

• 2 potatoes, cubed

• 2 carrots, cubed

• 2 celery stalks, chopped

• Salt, to taste

• Black pepper, to taste

• 2 fresh bay leaves

• Fresh cilantro, chopped

• Water

Instructions

Step 1: Start the Soup

Fill a large pot with water and bring it to a boil. Add the chicken, salt, and black pepper. Let it cook while you prepare the vegetables.

Step 2: Sauté the Vegetables

In a large skillet, heat the olive oil over medium heat. Add the diced onion, garlic, and tomatoes. Cook for about 5 minutes until softened and fragrant.

Add the potatoes, carrots, and celery. Continue cooking for about 8 minutes, stirring occasionally.

Step 3: Combine and Simmer

Transfer the sautéed vegetables to the pot with the chicken. Stir everything together and reduce the heat to a gentle simmer.

Cook for approximately 45 minutes, allowing the flavors to develop and the chicken to become tender.

Step 4: Finish with Fresh Herbs

A few minutes before serving, add the fresh bay leaves and chopped cilantro. Taste and adjust the seasoning if needed.

Serve hot with crusty bread or your favorite side dish.

Recipe Tips

• For a richer broth, use bone-in chicken.

• Add extra vegetables for a heartier soup.

• Leftovers taste even better the next day as the flavors continue to develop.

• Store in an airtight container in the refrigerator for up to 4 days.

Why You'll Love This Recipe

✓ Easy to make with simple ingredients
✓ Packed with vegetables and flavor
✓ Perfect for meal prep
✓ Comforting and family-friendly
✓ A timeless homemade favorite

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Serves 6 people. I Prep Time 15 minutes I Cook Time 1 hour 15 minutes